Item Code: 28040
Availability: In-Stock, Ship Same Day by 1PM PT
Retail Price: $34.46
These casings are most popular for semi-dry cure bologna, thuringer, cappicola and mortadella. No refrigeration required. Store at room temperature. Casings are soaked in lukewarm water with 1 teaspoon of salt before use. One 24" casing will holds 7-8 lbs of raw finished product, do not overstuff.
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