Item Code: 25105
Availability: In-Stock, Ship Same Day by 1PM PT
Retail Price: $45.99
The Marbled Protein Lined Casings (2 3/8"x 24") 61MM features a marble-effect pattern with protein lining to the interiors. As the meat shrinks, the protein coating of these casings offers it the ability to stick to the meat. Before using the casing, soak them for about 20-30 minutes and then stuff with your dry cured sausages.
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