Item Code: 21300
Availability: In-Stock, Ship Same Day by 1PM PT
Retail Price: $55.46
Hog Casings, the best way to make delicious bratwurst, bockwurst and Italian sausage. 1 lb uses approximately 2 feet of casings, while making about 125 lbs. of sausages. It should be soaked and flushed in water before use for proper working.
Hog Casings (1 3/8"-1 1/2") 35-38 MM Description:
Hog Casings is an edible casing which is usually used to make bratwurst, bockwurst and Italian sausages. 1 lb uses approximately 2 feet of casings, while making about 125 lbs. of sausages. These casings should be soaked and flushed in water before using. If casings are salted, they acquire long lasting shelf life, even more when stored properly. If they are Un-refrigerated, they starts emitting a strong odor in short span of time, even though they are not spoiled. You should put them back under refrigeration instantly and you will find that this odor for the most part settles quickly.
PLEASE NOTE: Natural casings cannot be shipped outside the US
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