Product Description:
If you have a juicer and a love for healthy and delicious food, The Joy of Juicing Cookbook is for you. Now you can take your fresh juices, and a lot of that pulp you've been throwing away, and turn them into an imaginative array of savory dishes-from drinks, sauces, dips, and salads, to soups, entrees, desserts, and more. In this collection of easy-to-prepare recipes, fruits and vegetables are the star ingredients, turning everyday meals into family-pleasing treats.
Gary Null-premier food and nutrition expert, author of many books on vegetarianism, and host of his own syndicated radio show on healthy living - joins his daughter Shelly in providing you with a truly practical cookbook specifically designed for juicers. Beyond just giving you easy-to-follow instructions and innovative kitchen-tested recipes, the authors include their Seven-Day Menu Plan, their Natural Living Weight Loss Program, and helpful hints for successful juicing. They have also included a useful glossary and a unique juice measurement conversion table.
Juicing can be an important component of a healthy lifestyle. With The Joy of Juicing Cookbook as your guide, you can learn to make it an integral part of your life.
ABOUT THE AUTHORS
Gary Null is an award-winning broadcast journalist, host of the popular syndicated Gary Null Show, and author of numerous bestselling books, including Clearer, Cleaner, Safer, Greener and The Complete Handbook of Nutrition. As a leading advocate on issues dealing with nutrition, health, the environment, and consumerism, Gary lectures throughout the country to colleges, universities, and organizations. He currently lives in New York City.
Shelly Null, daughter of Gary Null, is a gourmet chef in her own right. For the past ten years, Shelly has taught cooking at the Fertile Earth Farm and Gary's Place Restaurant. She also conducts private cooking classes in New York City. Shelly Is the coauthor of Total Health, and the contributor of gourmet recipes for The Complete Book of Allergies. She resides in New York City.
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